How to make tuna melt casserole

Name: How to make tuna melt casserole
Ingredients: 1 16-ounce package rigatoni; 4 tablespoons butter, divided; 1 tablespoon olive oil; 1 onion, sliced; 2 tablespoons flour; 2 cups milk; 1 cup Swiss cheese, shredded; 2 5-ounce cans of tuna, drained; 1/2 cup Parmesan cheese, grated; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 3 tablespoons fresh chives, chopped

"This casserole recipe has all the goodness of a tuna melt but in casserole form...."

INGREDIENTS

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1 16-ounce package rigatoni

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4 tablespoons butter, divided

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1 tablespoon olive oil

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1 onion, sliced

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2 tablespoons flour

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2 cups milk

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1 cup Swiss cheese, shredded

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2 5-ounce cans of tuna, drained

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1/2 cup Parmesan cheese, grated

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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3 tablespoons fresh chives, chopped

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