"This is, hands down, my favorite apple pie recipe made from scratch! Juicy apple slices are coated in sugar and spices and then baked to perfection inside a tender, flaky homemade pie crust...."
INGREDIENTS
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2 (9") pie crusts
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7 large Granny Smith apples (Peeled, cored and sliced into 1/2 inch slices)
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1/2 cup granulated sugar
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1/2 cup light brown sugar (loosely packed)
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2 tablespoons all-purpose flour
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1 teaspoon ground cinnamon
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1/8 teaspoon ground nutmeg
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1 lemon (zest and juice)
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1 large egg (lightly beaten in a small bowl for egg wash)