How To Make Shortcrust Pastry

Name: How To Make Shortcrust Pastry
Ingredients: 115 g unsalted butter (cubed & chilled, ½ cup / 1 stick); 195 g plain (all-purp) flour ((1 ½ cups / 6.9oz) ); 2 tablespoons icing sugar ((notes)); 2 egg yolks (from large eggs); 2-3 tablespoon cold milk (as required) ((notes))

"Learn how to make shortcrust pastry for everything from mini tart to crostata to apple pie. Customize it for savoury or sweet, it takes 5 everyday ingredients and a just few tips. Find them all here!..."

INGREDIENTS

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115 g unsalted butter (cubed & chilled, ½ cup / 1 stick)

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195 g plain (all-purp) flour ((1 ½ cups / 6.9oz) )

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2 tablespoons icing sugar ((notes))

•

2 egg yolks (from large eggs)

•

2-3 tablespoon cold milk (as required) ((notes))

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