INGREDIENTS
•
5-6 ounces (2 healthy bunches or about 6 cups gently packed) basil leaves, or any other green
•
1/2 cup pine nuts, or any other nut
•
1/2 cup grated parmesan cheese, or any other hard cheese
•
1/4 teaspoon salt
•
1/4-1/2 cup extra-virgin olive oil