How to Make Perfect Polenta

Name: How to Make Perfect Polenta
Prep time: 15 min
Cook time: 35 min
Yield: 4
Ingredients: 4 cups water; 1 teaspoon fine salt; 1 cup polenta; 3 tablespoons butter, divided; 1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for garnish

How to Make Perfect Polenta was pinched from <a href="http://allrecipes.com/Recipe/How-to-Make-Perfect-Polenta/Detail.aspx" target="_blank">allrecipes.com.</a>

""Polenta is nothing more than coarsely ground cornmeal. The classic ratio is 1 part polenta to 4 parts water, but I like to measure the polenta just a little scant of a full cup. I often use chicken broth instead of water. It's a perfect base for any kind of saucy meat or mushroom ragout."..."

INGREDIENTS

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4 cups water

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1 teaspoon fine salt

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1 cup polenta

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3 tablespoons butter, divided

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1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for garnish

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