How to make kimchi

Name: How to make kimchi
Ingredients: A quarter of a head of napa cabbage, soaked in brine overnight; A quarter of a cup of coarse sea salt for the brine; 100g daikon radish; 30g spring onion; 5 tbsp chilli powder; 20g shrimp sauce; 2 tsp minced garlic; 1 tsp minced ginger; 1 tbsp sugar

How to make kimchi was pinched from <a href="http://www.theguardian.com/world/2014/mar/21/crisis-in-korea-kimchi" target="_blank">www.theguardian.com.</a>

INGREDIENTS

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A quarter of a head of napa cabbage, soaked in brine overnight

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A quarter of a cup of coarse sea salt for the brine

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100g daikon radish

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30g spring onion

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5 tbsp chilli powder

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20g shrimp sauce

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2 tsp minced garlic

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1 tsp minced ginger

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1 tbsp sugar

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