How To Make Juicy Turkey Burgers

Name: How To Make Juicy Turkey Burgers
Ingredients: 2/3 cup fresh breadcrumbs, or 2 slices white sandwich bread bread (about 1 ounce); 1/2 cup whole-milk plain Greek yogurt; 1/4 cup finely chopped shallot (from 1 large shallot); 2 tablespoons Worcestershire sauce; 2 teaspoons low-sodium soy sauce; 2 cloves garlic, grated or minced; 1 1/2 teaspoons freshly ground black pepper; 1 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/2 teaspoon ground mustard; 1/2 teaspoon kosher salt; 1/8 teaspoon cayenne pepper; 1 pound ground turkey (93% lean/7% fat); 2 tablespoons olive oil; 4 slices cheese (optional)

"We borrowed a technique often found in meatloaf recipes to create the best turkey burgers we've ever tasted...."

INGREDIENTS

•

2/3 cup fresh breadcrumbs, or 2 slices white sandwich bread bread (about 1 ounce)

•

1/2 cup whole-milk plain Greek yogurt

•

1/4 cup finely chopped shallot (from 1 large shallot)

•

2 tablespoons Worcestershire sauce

•

2 teaspoons low-sodium soy sauce

•

2 cloves garlic, grated or minced

•

1 1/2 teaspoons freshly ground black pepper

•

1 teaspoon chili powder

•

1/2 teaspoon ground cumin

•

1/2 teaspoon ground mustard

•

1/2 teaspoon kosher salt

•

1/8 teaspoon cayenne pepper

•

1 pound ground turkey (93% lean/7% fat)

•

2 tablespoons olive oil

•

4 slices cheese (optional)

Go To Recipe

review