"Learn how to make light and fluffy homemade biscuits from scratch that will become a family favorite you’ll turn to again and again...."
INGREDIENTS
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3 ½ cups flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 tablespoon sugar
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½ teaspoon salt
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16 tablespoons butter (cut into 1/2 inch pieces)
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1 ¼ cups buttermilk
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1 egg
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2 tablespoon cream