How to Make Greek Semolina Cake With Syrup (Revani)
"How to make revani, a moist and flavorful Greek semolina cake with a sweet syrup flavored with orange zest. This includes both the cake and the syrup...."
INGREDIENTS
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1 cup flour
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1 cup fine semolina
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1 tbsp. baking powder
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1/2 cup (1 stick) unsalted butter
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1 cup sugar
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3 eggs separated
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1 tsp. vanilla extract
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Zest of 1 lemon
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1 cup milk
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Pinch of salt
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1 1/2 cups water
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1 1/2 cups sugar
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Two 3-inch strips of orange zest
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1 tsp. freshly squeezed lemon juice
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Powdered sugar, ground cinnamon, or 1/2 cup almonds, blanched, lightly toasted, and chopped (optional)
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