How To Make Dandelion Jelly

"Dandelion jelly is simply amazing! It tastes just like honey with a hint of lemon. We just love this on toast, biscuits and even as a sweetener for herbal teas!..."

INGREDIENTS
2 cups dandelion petals, lightly packed
4 cups water
4 cups sugar
2 Tbs. lemon juice
1 box powdered pectin
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