How to Make Crispy Baked Cream Cheese Rangoons - The Hearty Life
"How to Make Crispy Baked Cream Cheese Rangoons, these are golden brown bites of melty cream cheese, jalapeno, and seasonings!..."
INGREDIENTS
•
8 oz. Cream cheese, softened
•
1 medium Jalapeño, finely diced
•
1 tsp Rice wine vinegar
•
2 tsp Sriracha
•
1 tbsp Soy sauce or coconut aminos
•
1 tsp Kosher salt
•
Fresh cracked black pepper
•
1 tsp Garlic powder
•
20 square Wonton wrappers
•
Avocado oil or sesame oil
ADVERTISEMENT