INGREDIENTS
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•2 eggs
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•3/4 cup milk
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•1 tablespoon butter, melted
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•1 tablespoon sugar
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•1/8 teaspoon salt
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•1/2 cup all-purpose flour
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•Additional butter
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•ORANGE SAUCE:
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•1/2 cup butter
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•2/3 cup sugar
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•2/3 cup orange juice
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•4 teaspoons grated orange peel
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•6 medium firm bananas, peeled and cut in half lengthwise