How to Make Cream Biscuits

Name: How to Make Cream Biscuits
Prep time: 15 min
Cook time: 10 min
Yield: 10
Ingredients: 2 cups self-rising flour; 1 tablespoon white sugar; 1 1/2 cups heavy whipping cream; 2 tablespoons butter, melted, or as needed

How to Make Cream Biscuits was pinched from <a href="http://allrecipes.com/Recipe/How-to-Make-Cream-Biscuits/Detail.aspx" target="_blank">allrecipes.com.</a>

""Not only is this one of America's greatest biscuit recipes, it's also by far the easiest. If you can stir, you can make cream biscuits. They are so light, moist, flaky, and perfect, you're going to be shocked."..."

INGREDIENTS

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2 cups self-rising flour

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1 tablespoon white sugar

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1 1/2 cups heavy whipping cream

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2 tablespoons butter, melted, or as needed

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