How to Make Baked Pumpkin Seeds + 3 Flavors | Fed & Fit
"Have leftover seeds from pumpkin carving? We'll show you how to make baked pumpkin seeds with 3 flavors - sweet cinnamon, salt and pepper, and curry...."
INGREDIENTS
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1 cup raw pumpkin seeds
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1 teaspoon coconut oil, melted
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1 teaspoon fine sea salt
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1/2 teaspoon black pepper
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1 cup raw pumpkin seeds
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1 teaspoon coconut oil, melted
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1 & 1/2 teaspoons curry powder
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1/2 teaspoon fine sea salt
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1 cup raw pumpkin seeds
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1 teaspoon coconut oil, melted
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1 teaspoon blackstrap molasses
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1 teaspoon maple syrup
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1/2 teaspoon ground cinnamon
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1/4 teaspoon fine sea salt
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