How To Make Air Fryer Potato Wedges - Slice of Jess

"Trust me, you NEED these Air Fryer Potato Wedges in your life. They're super easy to prep and come out crispy on the outside, fluffy on the inside...."

INGREDIENTS
2 Russet Potatoes
2 tbsp. Olive Oil
1 tsp. Salt
½ tsp. Ground Black Pepper
1 tsp. Paprika
½ tsp. Garlic Powder
¼ tsp. Cayenne Pepper (optional)
Parmesan Cheese, grated
Italian Parsley, chopped
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