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Pinched! from www.epicurious.com

How to cook pinto beans - Epicurious

How to cook pinto beans - Epicurious was pinched from <a href="https://www.epicurious.com/expert-advice/soaking-salting-dried-bean-myths-article" target="_blank" rel="noopener">www.epicurious.com.</a>
INGREDIENTS
•
1 pound dried pinto beans
•
water
•
1 1/2 tsp. kosher salt
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