How To Cook Boneless, Skinless Chicken Thighs in the Oven

How To Cook Boneless, Skinless Chicken Thighs in the Oven was pinched from <a href="https://www.thekitchn.com/how-to-cook-boneless-skinless-chicken-thighs-in-the-oven-180140" target="_blank" rel="noopener">www.thekitchn.com.</a>
INGREDIENTS
For the chicken:
1 pound boneless, skinless chicken thighs
Salt
Freshly ground black pepper
Olive oil
For the sauce (optional):
2 tablespoons olive oil
1 tablespoon Dijon mustard
1 tablespoon balsamic vinegar
1 teaspoon packed brown sugar
4 cloves garlic, minced
Dash red pepper flakes
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