How To Cook A Perfect Risotto Recipe by Tasty

Name: How To Cook A Perfect Risotto Recipe by Tasty
Ingredients: 6 cups low-sodium chicken stock, or vegetable stock; 2 tablespoons olive oil; 1 shallot, finely chopped; 1 lb shiitake mushroom, stemmed and thinly sliced; 2 tablespoons unsalted butter; 2 cloves garlic, minced; 1 teaspoon fresh thyme, finely chopped; salt, to taste; pepper, to taste; 1 ½ cups arborio rice; ½ cup white wine; 1 cup grated parmesan cheese, plus more for serving; ¼ cup fresh parsley, for serving

"Here's what you need: low-sodium chicken stock, olive oil, shallot, shiitake mushroom, unsalted butter, garlic, fresh thyme, salt, pepper, arborio rice, white wine, grated parmesan cheese, fresh parsley..."

INGREDIENTS

•

6 cups low-sodium chicken stock, or vegetable stock

•

2 tablespoons olive oil

•

1 shallot, finely chopped

•

1 lb shiitake mushroom, stemmed and thinly sliced

•

2 tablespoons unsalted butter

•

2 cloves garlic, minced

•

1 teaspoon fresh thyme, finely chopped

•

salt, to taste

•

pepper, to taste

•

1 ½ cups arborio rice

•

½ cup white wine

•

1 cup grated parmesan cheese, plus more for serving

•

¼ cup fresh parsley, for serving

Go To Recipe

review