How to Cook a Honey-Baked Ham

INGREDIENTS
Olive oil, for pan
1 (6 to 8 lbs.) fully cooked spiral-cut bone-in ham
1 cup Dijon mustard
1/2 cup honey
1/4 cup firmly packed dark brown sugar
3 tablespoons minced garlic
1 tablespoon freshly ground pepper
1 tablespoon cider vinegar
Go To Recipe
review
ADVERTISEMENT