How to Clean and Season a Cast Iron Pan

Name: How to Clean and Season a Cast Iron Pan
Ingredients: Cast iron pan; 1 raw potato, sliced in half; 2 tbsp salt; 1-2 tbsp cooking oil with a high smoke point (flax, grapeseed and peanut oils work well); paper towels; Wooden or metal flat-edged spatula

How to Clean and Season a Cast Iron Pan was pinched from <a href="http://toriavey.com/how-to/2014/02/how-to-clean-and-season-a-cast-iron-pan/" target="_blank">toriavey.com.</a>

INGREDIENTS

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Cast iron pan

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1 raw potato, sliced in half

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2 tbsp salt

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1-2 tbsp cooking oil with a high smoke point (flax, grapeseed and peanut oils work well)

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paper towels

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Wooden or metal flat-edged spatula

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