Hot Spinach and Artichoke Dip

Name: Hot Spinach and Artichoke Dip
Ingredients: 13.75 oz artichoke hearts packed in water, drained; 10 oz frozen spinach, thawed and squeezed; 1/4 cup chopped shallots; 1 clove garlic; 1/2 cup fat free Greek yogurt; 1/2 cup light mayonnaise; 2/3 cup Parmigiano Reggiano; 4 oz shredded part skim mozzarella cheese; salt and fresh pepper to taste; olive oil spray

Hot Spinach and Artichoke Dip was pinched from <a href="http://www.skinnytaste.com/2011/09/hot-spinach-and-artichoke-dip.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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13.75 oz artichoke hearts packed in water, drained

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10 oz frozen spinach, thawed and squeezed

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1/4 cup chopped shallots

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1 clove garlic

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1/2 cup fat free Greek yogurt

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1/2 cup light mayonnaise

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2/3 cup Parmigiano Reggiano

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4 oz shredded part skim mozzarella cheese

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salt and fresh pepper to taste

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olive oil spray

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