INGREDIENTS
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1 pound thin sliced deli ‘oven roasted’ roast beef
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1 cup beef stock
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¼ cup Mezzetta Red Hot Chili Pepper Everything Spread
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½ teaspoon course black pepper
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kosher salt (to taste, add less if beef is well seasoned)
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1 (12” long or larger) Loaf Firm Bread (we used Jalapeno Cheddar Loaf from the bakery)
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2 tablespoons butter, room temperature
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Slices Monterey Jack cheese
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Slices Colby Jack cheese
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Mezzetta Deli Sliced Hot Cherry Peppers
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Mezzetta Deli Sliced Mild Pepper Rings