Hot Spiced Fruit
"This is excellent served alone, but it's also delicious as a topping for pancakes, waffles or pound cakes. If serving as a topping, you may cut the peaches and pears into smaller pieces. My family loved this served over my adopted recipe for Sourdough Pancakes Sourdough Pancakes #1...."
INGREDIENTS
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2 cups canned peach halves, drained
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2 cups canned pear halves in natural juice, drained
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2 cups pineapple chunks, drain reserving 1/3 c juice
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1⁄2 cup orange marmalade
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2 tablespoons margarine
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1⁄8 teaspoon nutmeg
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1⁄8 teaspoon ground cloves
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1 cinnamon stick
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