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Hot Layered Taco Dip
INGREDIENTS
•
1 pound ground beef
•
1 jar (16 ounces) Pace® Picante Sauce
•
1 can (about 15 ounces) refried beans
•
1 cup shredded Cheddar cheese (about 4 ounces)
•
tomato, chopped
•
lettuce, shredded
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2
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