Hot Cross Buns
INGREDIENTS
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3/4 cup lukewarm water (around 100 degrees F)
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1 tbsp sugar
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1 envelope regular yeast (2 1/2 to 3 tsp)
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3 cups flour
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pinch saltVanilla Glaze
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1/2 cup icing sugar (powdered sugar)
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1/2 tsp vanilla extract
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2 to 3 tsp milk
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1 1/2 tsp cinnamon
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1/3 cup sugar
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1/4 cup melted butter
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1 large egg
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1 large egg white
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2 tsp pure vanilla extract
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Vanilla Glaze
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1/2 cup icing sugar (powdered sugar)
•
1/2 tsp vanilla extract
•
2 to 3 tsp milk
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