"A delicious hot party dip made with cream cheese, mayonnaise and fresh crab...."
INGREDIENTS
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2 (8 ounce) blocks Philadelphia cream cheese
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1 cup mayonnaise
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2 tablespoons grated onion
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1/4 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/4 teaspoon garlic powder
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1/4 teaspoon Old Bay seasoning
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1/4 teaspoon Cajun seasoning
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1/4 teaspoon Worcestershire sauce
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1/3 cup heavy cream
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1 pound crabmeat