Hot Corned Beef-Potato Hash

Name: Hot Corned Beef-Potato Hash
Yield: 4
Ingredients: 8 ounces thinly sliced lean deli corned beef; 1 pound small red potatoes (about 8 potatoes), thinly sliced; 1 cup thinly sliced leek (about 1 medium); 1 (10-ounce) bag angel hair slaw; 1 tablespoon vegetable oil; 6 tablespoons red wine vinegar; 2 teaspoons spicy brown mustard; 1 teaspoon sugar; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper

Hot Corned Beef-Potato Hash was pinched from <a href="http://www.myrecipes.com/recipe/hot-corned-beef-potato-hash-10000000222933/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 ounces thinly sliced lean deli corned beef

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1 pound small red potatoes (about 8 potatoes), thinly sliced

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1 cup thinly sliced leek (about 1 medium)

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1 (10-ounce) bag angel hair slaw

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1 tablespoon vegetable oil

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6 tablespoons red wine vinegar

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2 teaspoons spicy brown mustard

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1 teaspoon sugar

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1/2 teaspoon salt

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1/2 teaspoon garlic powder

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1/2 teaspoon pepper

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