INGREDIENTS
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Hot chocolate cupcakes
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Betty Crocker Hot Chocolate Cupcake mix
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2 eggs
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1/4 vegetable Oil
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2/3 water
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Peppermint Marshmallow Frosting
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13oz tub Jet-Puffed marshmallow fluff
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1 cup shortening
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2/3 cup powdered sugar
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1 tsp. vanilla
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4 tsp. hot water
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1/2 tsp. salt
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A few drops peppermint candy oil flavoring
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red gel coloring
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