Hot Chocolate Poke Cake

Name: Hot Chocolate Poke Cake
Ingredients: 1 box devils food cake mix + eggs, oil and water (amount called for on the box); 2 c marshmallow fluff; 1/4 c water; 1 11.5 oz jar hot fudge topping; 1 8 oz container whipped topping (thawed); 2 1.25 oz packets instant hot cocoa powder; Mallow Bits (for garnish)

"This Hot Chocolate Poke Cake is filled with fluffy marshmallow filling, a layer of rich fudge and topped with a hot chocolate whipped topping....YUM!!!..."

INGREDIENTS

•

1 box devils food cake mix + eggs, oil and water (amount called for on the box)

•

2 c marshmallow fluff

•

1/4 c water

•

1 11.5 oz jar hot fudge topping

•

1 8 oz container whipped topping (thawed)

•

2 1.25 oz packets instant hot cocoa powder

•

Mallow Bits (for garnish)

Go To Recipe

review

►