"A recipe for Hot Cheesy Roasted Brussels Sprout Dip : Roasted brussels sprouts in a creamy hot melted cheese dip!..."
INGREDIENTS
•
1 pound brussels sprouts, trimmed and quartered
•
1 tablespoon olive oil
•
salt and pepper to taste
•
2 cloves garlic, unpeeled
•
1/2 teaspoon thyme, chopped
•
4 ounces cream cheese, room temperature
•
1/4 cup sour cream
•
1/4 cup mayonnaise
•
3/4 cup mozzarella, shredded
•
1/4 cup parmigiano-reggiano (parmesan), grated
•
salt and pepper to taste
Go To Recipe