INGREDIENTS
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5 slices bacon
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1 small onion, chopped
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2 tablespoons all-purpose flour
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1 1/4 cups milk
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1 1/4 cups low-sodium chicken broth
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1 1/4 cups grated muenster or monterey jack cheese
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Kosher salt and freshly ground pepper
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4 thick slices white bread, toasted
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Dijon mustard, for spreading
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1 tomato, sliced
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3 cups shredded or sliced roast turkey or rotisserie chicken
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1/4 cup chopped fresh parsley