Hot Baked Crab Dip

Name: Hot Baked Crab Dip
Ingredients: 8 oz. cream cheese, softened; 6 oz. can crabmeat, well drained; 2 tblsp. grated onion; 1 tsp. prepared horseradish; 1 tblsp. milk; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. Worcestershire sauce; 1 tblsp. chopped green onions for garnish

Hot Baked Crab Dip was pinched from <a href="http://www.lanascooking.com/2013/10/04/hot-baked-crab-dip/" target="_blank">www.lanascooking.com.</a>

"A delicious combination of crab, cream cheese, and horseradish! Perfect for movie night, ball games, cocktails, or just snacking...."

INGREDIENTS

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8 oz. cream cheese, softened

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6 oz. can crabmeat, well drained

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2 tblsp. grated onion

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1 tsp. prepared horseradish

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1 tblsp. milk

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1/4 tsp. salt

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1/4 tsp. pepper

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1/4 tsp. Worcestershire sauce

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1 tblsp. chopped green onions for garnish

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