Hot Artichoke Dip
"In our experience, this cheesy hot artichoke dip goes fast! In the unlikely event of leftovers, refrigerate in an airtight container for up to 3 days...."
INGREDIENTS
•
1can (14 oz.) artichoke hearts, drained, chopped
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1cup KRAFT Real Mayo Mayonnaise or MIRACLE WHIP Dressing
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1cup DI GIORNO Grated Parmesan Cheese
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1clove garlic, minced
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