Hot and Spicy Braised Peanut Chicken
INGREDIENTS
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2medium onions, cut into thin wedges
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1 1/2cups sliced carrot (3 medium)
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1small red sweet pepper, cut into bite-size strips
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2pounds skinless, boneless chicken thighs, cut into 1-inch pieces
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3/4cup chicken broth
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3tablespoons creamy peanut butter
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1/2teaspoon finely shredded lime peel
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2tablespoons lime juice
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2tablespoons soy sauce
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2tablespoons quick-cooking tapioca
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1tablespoon grated fresh ginger
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2 - 3teaspoons red curry paste
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4garlic, minced
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1/2cup unsweetened coconut milk
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1cup frozen peas
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Hot cooked rice
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Chopped peanuts (optional)
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Snipped fresh cilantro (optional)
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