INGREDIENTS
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8 ounces spaghetti, uncooked
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1/4 cup soy sauce
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1/4 cup smooth peanut butter, heated in microwave for about 15 seconds to soften
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2 tablespoons rice wine vinegar
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1 tablespoon dark sesame oil (adjust to taste)
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2 tablespoons hot sauce (can adjust to taste)
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2 cups coleslaw mix, shredded
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1 cup bean sprouts, any variety
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1 red bell pepper, julienned
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3 scallions, chopped
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2 tablespoons sesame seeds