Hot 7 Layer Bean Dip, My WAY!

Name: Hot 7 Layer Bean Dip, My WAY!
Ingredients: First Layer-bottom; 1 29 oz can of whole pinto beans, drained, rinsed; 1/2 small onion, chopped; 1/2 small bell pepper, chopped; 1 tsp. black pepper; 1 tsp. creole seasoning; 1 tsp. garlic powder; 1 tsp. onion powder; 1 chipotle pepper; 11X9 casserole dish; cooking spray to coat dish; Directions: Place everything in a blender, blend well and set aside.; 2nd Layer; 8 oz grated sharp cheddar cheese; 3rd Layer; 1 jar of pickled, sliced jalapenos; 4th Layer; 8 oz grated jack cheese; 5th-6th Layer; 1/2 lb fresh andouille sausage, casing removed; 1/2 pack of thick cut bacon, diced; cooking oil; Directions:

Hot 7 Layer Bean Dip, My WAY! was pinched from <a href="http://www.creolecontessa.blogspot.com/2013/05/hot-7-layer-bean-dip-my-way.html" target="_blank">www.creolecontessa.blogspot.com.</a>

INGREDIENTS

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First Layer-bottom

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1 29 oz can of whole pinto beans, drained, rinsed

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1/2 small onion, chopped

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1/2 small bell pepper, chopped

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1 tsp. black pepper

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1 tsp. creole seasoning

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1 tsp. garlic powder

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1 tsp. onion powder

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1 chipotle pepper

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11X9 casserole dish

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cooking spray to coat dish

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Directions: Place everything in a blender, blend well and set aside.

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2nd Layer

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8 oz grated sharp cheddar cheese

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3rd Layer

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1 jar of pickled, sliced jalapenos

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4th Layer

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8 oz grated jack cheese

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5th-6th Layer

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1/2 lb fresh andouille sausage, casing removed

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1/2 pack of thick cut bacon, diced

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cooking oil

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Directions:

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