"Great on smoked salmon, smoked trout, a juicy hamburger or roast beef! I love the Horseradish Dill Sauce from Annie Gunn's (a restaurant here in St. Louis. . .they serve it with their smoked seafood platter), so I made an attempt to recreate it here and it's not bad :)..."
INGREDIENTS
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1/2 cup sour cream
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2 tablespoons mayonnaise
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1 tablespoon horseradish
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1 teaspoon minced garlic
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1 tablespoon fresh dill
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1/2 teaspoon dried dill
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1 tablespoon chopped chives
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1/4 teaspoon no salt all purpose seasoning (I used Don's Flavor Enhancer With Very Low Sodium)
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1/8 teaspoon seasoning salt