INGREDIENTS
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1 lb Shrimp (peeled and deveined)
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1/2 c walnuts
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2 c water
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1 c sugar
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2/3 c flour
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3 egg whites
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1 tsp paprika
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salt and pepper
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creamy sauce:
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2 Tbsp Honey
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2 Tbsp light mayo
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1 Tbsp fresh lemon juice
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1/2 Tbsp condensed milk