Honey Spelt Sourdough Bread Recipe | King Arthur Flour

Name: Honey Spelt Sourdough Bread Recipe | King Arthur Flour
Ingredients: 1 cup spelt flour; 1/2 cup water, room temperature; 1 tablespoon ripe (fed) sourdough starter; 3 cups spelt flour; 1 to 1 1/2 cups King Arthur Unbleached All-Purpose Flour; all the levain; 1 cup lukewarm water; 2 tablespoons unsalted butter, melted; 2 tablespoons honey; 1 1/4 teaspoons salt; 1/2 teaspoon instant yeast

"A whole-grain sourdough loaf made with spelt flour and accented with honey...."

INGREDIENTS

•

1 cup spelt flour

•

1/2 cup water, room temperature

•

1 tablespoon ripe (fed) sourdough starter

•

3 cups spelt flour

•

1 to 1 1/2 cups King Arthur Unbleached All-Purpose Flour

•

all the levain

•

1 cup lukewarm water

•

2 tablespoons unsalted butter, melted

•

2 tablespoons honey

•

1 1/4 teaspoons salt

•

1/2 teaspoon instant yeast

Go To Recipe

review