"Honey-Sesame Chicken is a Chinese-American Favorite sold in a variety of forms, from breaded and fried to char-grilled. Many home recipes call for the addition of ketchup or white sugar to make a sweet and tasty sauce, but the combination of broth, honey, and Chinese cooking wine makes for a perfect takeout flavor...."
INGREDIENTS
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1 cup chicken broth
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¼ cup honey
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1 Tbsp Chinese cooking wine*
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1 tsp tamari (or 1¼ tsp coconut aminos)
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½ tsp sea salt
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¼ tsp white pepper
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dash of black pepper
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2 lbs ground chicken
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¼ cup tapioca starch
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1 Tbsp fish sauce
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1 tsp coconut palm sugar
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½ tsp white pepper
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½ tsp sea salt
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½ tsp baking soda
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¼ tsp ground ginger
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1 Tbsp arrowroot starch
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1 Tbsp cold water
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2 tsp sesame seeds, divided