INGREDIENTS
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1 onion, chopped
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10 garlic cloves, peeled
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1/4 cup apple cider vinegar
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1/4 cup stone-ground mustard
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1 cup orange juice
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10 whole cloves
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1 10 pound picnic ham, cured
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1/2 cup honey
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1/2 cup Dijon mustard
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1 tablespoon Worcestershire sauce
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1 cup brown sugar
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