"This sweet and savory dish is popular in south-west China. Happily harvested from the 'net for the Asian Forum's Green, eggs & ham 3/08 recipe swap!! YUM!!..."
INGREDIENTS
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1/2 lb boneless ham, cut into thin slices
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1/4 cup brown sugar
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1/4 cup light soy sauce
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2 tablespoons water
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2 tablespoons honey
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2 Asian pears, cut into 4 pieces
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2 green onions, cut into thirds