Honey Garlic Chicken Skewers
"Try these delicious Honey Garlic Chicken Skewers: juicy marinated chicken, air-fried to perfection, and brushed with a honey garlic butter...."
INGREDIENTS
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16 wooden skewers, (soaked in water for 30 minutes)
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2 pounds boneless skinless chicken breasts, (cut into 1-inch cubes)
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½ cup (109 g) vegetable oil
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½ cup (50 g) parmesan cheese, (finely grated)
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1 large lemon, (juiced (about ¼ cup juice))
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3 tablespoons honey
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1 tablespoon garlic, (minced)
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2 teaspoons paprika
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2 teaspoons garlic powder
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1 teaspoon dried oregano
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1 teaspoon kosher salt
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½ teaspoon crushed red pepper
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½ teaspoon ground black pepper
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¼ cup (½ stick / 57 g) unsalted butter
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2 teaspoons garlic, (minced)
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2 tablespoons honey
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¼ cup (50 g) parmesan cheese, (finely grated)
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2 teaspoons parsley, (chopped)
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