INGREDIENTS
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Ingredients
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1 egg
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1 teaspoon honey
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1 cup coarsely crushed saltines (about 22 crackers)
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1/3 cup all-purpose flour
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1/4 teaspoon salt
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1/4 teaspoon pepper
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4 to 6 walleye fillets (about 1-1/2 pounds)
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Canola oil
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Additional honey