Honey Cilantro Lime Shrimp | Creme De La Crumb

"This Honey Cilantro Lime Shrimp looks like one heck of a fiesta on your plate. Chock full of sweet and savory, tangy and salty, this shrimp is everything...."

INGREDIENTS
1.5 pounds large or jumbo shrimp (peeled, de-veined, and tails removed if desired)
6 tablespoons butter, melted
2 tablespoons low sodium soy sauce
1 tablespoon fresh squeezed lime juice
4 tablespoons honey
3 teaspoons minced garlic
1/4 cup chopped cilantro
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