Honey Almond Cake
INGREDIENTS
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Cake:
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1 1/4 cup whole almonds, toasted
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1/2 cup sugar
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1/2 cup all-purpose flour
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1/2 cup (1 stick) unsalted butter, cubed, room temperature
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1/3 cup honey
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3 large eggs, room temperature
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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1/2 teaspoon salt
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1/4 teaspoon baking powder
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Topping:
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1/3 cup sliced almonds, toasted
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1 1/2 tablespoons honey
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cinnamon, optional
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