"This simple treat is inspired by a popular cake made in Honduras. Fresh ginger gives it a subtle heat and grated yuca is the secret ingredient that adds a chewy texture.Inspired by Whole Planet Foundation® microcredit client recipes...."
INGREDIENTS
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2 cups all-purpose flour 2 teaspoons baking powder 1 cup sugar 1 cup expeller-pressed canola oil 1 cup grated yuca 4 teaspoons grated fresh ginger
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2 cups all-purpose flour
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2 teaspoons baking powder
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1 cup sugar
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1 cup expeller-pressed canola oil
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1 cup grated yuca
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4 teaspoons grated fresh ginger