Homemade Three-Cheese & Black Pepper Cheez-Its

Name: Homemade Three-Cheese & Black Pepper Cheez-Its
Ingredients: ½ cup of sharp cheddar, grated; ½ cup of parmesan, grated; ½ cup of jarlsberg, grated (if you don’t have access to jarlsberg, any mild-but-yummy cheese—young gouda, emmenthal, etc.—will work as a substitute); 4 tbsp (½ stick) butter, softened and cut into 4 pieces; ¾ cup of flour; 1½ tsp freshly-ground pepper; ½ tsp kosher salt for dough, plus another 1 tsp for topping; 1 tbsp half-and-half

Homemade Three-Cheese & Black Pepper Cheez-Its was pinched from <a href="http://www.petitekitchenesse.com/2011/10/16/homemade-cheez-its/" target="_blank">www.petitekitchenesse.com.</a>

INGREDIENTS

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½ cup of sharp cheddar, grated

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½ cup of parmesan, grated

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½ cup of jarlsberg, grated (if you don’t have access to jarlsberg, any mild-but-yummy cheese—young gouda, emmenthal, etc.—will work as a substitute)

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4 tbsp (½ stick) butter, softened and cut into 4 pieces

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¾ cup of flour

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1½ tsp freshly-ground pepper

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½ tsp kosher salt for dough, plus another 1 tsp for topping

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1 tbsp half-and-half

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