Homemade Soft Dinner Rolls Recipe to Feed A Small Crowd

Name: Homemade Soft Dinner Rolls Recipe to Feed A Small Crowd
Ingredients: 3 to 3-1/2 cups all-purpose flour (divided, plus more for dusting); 1/4 cup granulated sugar; 1 (.25) 1/4 oz. envelope active dry yeast; 1/2 tsp. table salt; 10 tbsps. butter, 6 softened, 4 melted (divided); 2/3 cup warm water (about 110 degrees F); 1 large egg at room temperature; coarse salt (for sprinkling on finished rolls)

"Make delicious homemade dinner rolls with this easy recipe. Soft, airy, and perfect for gatherings...."

INGREDIENTS

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3 to 3-1/2 cups all-purpose flour (divided, plus more for dusting)

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1/4 cup granulated sugar

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1 (.25) 1/4 oz. envelope active dry yeast

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1/2 tsp. table salt

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10 tbsps. butter, 6 softened, 4 melted (divided)

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2/3 cup warm water (about 110 degrees F)

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1 large egg at room temperature

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coarse salt (for sprinkling on finished rolls)

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