Homemade Ricotta with Lemon and Basil

Name: Homemade Ricotta with Lemon and Basil
Prep time: 5 min
Cook time: 25 min
Yield: 12
Ingredients: 1 gallon Whole Milk; 1 teaspoon Salt; ⅔ cups Lemon Juice; ⅓ cups Basil, Minced; 1 teaspoon Lemon Zest; ⅓ teaspoons Pepper

"Fresh ricotta made at home. Better than anything in the store...."

INGREDIENTS

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1 gallon Whole Milk

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1 teaspoon Salt

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⅔ cups Lemon Juice

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⅓ cups Basil, Minced

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1 teaspoon Lemon Zest

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⅓ teaspoons Pepper

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